Skip to main content
IFRS Academy

CERTYNEX IFRS ACADEMY

Search the Academy

Home
My learning path
Exercises & quizzes
Cases
Workpapers
Exams
My progress

CalculationAdvancedVariant — group VG.IAS2.000302Published

Question · Standard cost and retail methods

Galeries Morvane applies the retail method department by department. At 31 December 20X1, the inventory of the delicatessen department is valued at 130,000 at selling prices, with an appropriate gross margin percentage of 30 %; that of the perfume department is valued at 70,000, with a percentage of 55 %. These percentages, determined by the entity, take markdowns into account. The average margin of the whole store is 38%. Calculate the cost of each department's inventory and the total cost.

Delicatessen: inventory at selling prices
130,000
Delicatessen: gross margin percentage
30 %
Perfume: inventory at selling prices
70,000
Perfume: gross margin percentage
55 %
Your answer

← Back to the concept